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The Evolution of Henny Penny Elite open fryers have cutting-edge filtration and oil-level technology that prolongs oil life, enhances food quality, and lowers expenses and total oil use.
Outfitted with a small fry vat that uses 40% less oil when cooking.
Dimensions: 648mm (W) x 1067mm (D) x 1549mm (H)
Gas Power: 26.4kW
Electrical Supply: 1 x 13A (240V)
Vat Capacity: 61 Litres
Type: 8 Head Pressure Fryer
Warranty: 2 Years Parts & Labour (7 Years on the fry pot)
Advanced design and clever control technologies are features of Henny Penny GVE Open Fryers that help lower overall oil consumption. These fryers improve the quality of fried food while reducing the amount of frying oil used and prolonging its life.
Using a technique for disposing of bulk oil
Henny Penny first introduced pressure frying to the food service industry 50 years ago. Today Henny Penny pressure fryers continue to lead the industry in performance, durability and innovation.
The PFE500 is a top-tier commercial free-standing electric pressure fryer, designed with safety and efficiency in mind. Its patented lid lock system keeps the lid securely locked above 1 psi, while the colour-coded handle ensures proper operation and a reliable pressure seal.
The built-in filtration system minimises downtime and waste, boosting employee productivity.
The Compton 8000 computerised controller offers 10 programmable cook cycles, load compensation, inactive/melt/clean-out modes, proportional tempering, water detection alerts, optional immediate filtration, customizable filter tracking, and a 16-character digital display with multiple language options.
The cast aluminium alloy lid is durable yet lightweight for easy handling.
A condensation channel under the lid directs moisture away from the fry pot, while the raised deck edge helps prevent spills. The stainless steel body makes sure that you get the best durability and long-lasting service.
4 Head Pressure Fryer
The Henny Penny PFE-500 are designed for low cost, high volume production of consistently excellent fried chicken.
8000 Computron controller with up to 10 programmable cook cycles. Complete with idle & melt modes
Built in filtration system filters and returns hot oil for immediate use
Utilises a cold zone below the heating elements to prevent scorching and reduce required filtering
Patented lid lock system keeps the lid sealed until pressure reduces to 1 psi
Fully insulated heavy duty stainless steel rectangular fry pot
4 Head Pressure Fryer
The Henny Penny PFE-500 are designed for low cost, high volume production of consistently excellent fried chicken.
Built in filtration system filters and returns hot oil for immediate use
Utilises a cold zone below the heating elements to prevent scorching and reduce required filtering
Patented lid lock system keeps the lid sealed until pressure reduces to 1 psi
Fully insulated heavy duty stainless steel rectangular fry pot
The PFE 591 is the only pressure fryer on the market with the capacity to cook up to 24 lb (11 kg) of food in a single load. For high volume operators, that’s huge. And here’s why: Henny Penny high reliability heat transfer means you’re never waiting—you’re cooking. Fast recovery, higher throughput, less down time. And all day long you’ll be saving on frying oil, energy, labor, and floor space compared to an equivalent number of smaller pressure fryers from other manufacturers.
It’s easy to use, too. Touch pad programmable controls, patented counter-balanced lid lift and lock system, and half-racks that can go straight from the fryer into the holding cabinet without re-racking.
The PFE-592 Electric Pressure Fryer is the only pressure fryer on the market with the capacity to cook up to 24 lb (11 kg) of food in a single load. For high volume operators, that’s huge. And here’s why: Henny Penny high reliability heat transfer means you’re never waiting—you’re cooking. Fast recovery, higher throughput, less down time. And all day long you’ll be saving on frying oil, energy, labour, and floor space compared to an equivalent number of smaller pressure fryers from other manufacturers.
It’s easy to use, too. Touch pad programmable controls, patented counter-balanced lid lift and lock system, and half-racks that can go straight from the fryer into the holding cabinet without re-racking.
The Henny Penny PFG691 Pressure Fryer is the only pressure fryer on the market with the capacity to cook up to 24 lb (11 kg) of food in a single load. For high volume operators, that’s huge. And here’s why: Henny Penny high reliability heat transfer means you’re never waiting—you’re cooking. Fast recovery, higher throughput, less down time. And all day long you’ll be saving on frying oil, energy, labour, and floor space compared to an equivalent number of smaller pressure fryers from other manufacturers.
It’s easy to use, too. Touch pad programmable controls, patented counter-balanced lid lift and lock system, and half-racks that can go straight from the fryer into the holding cabinet without re-racking.
Humidified Hot Holding Cabinet
The market leading Henny Penny heated holding cabinets are designed to hold a wide range of cooked foods at safe temperatures for extended periods of time.